Inside the Fragrance

Dive into the raw materials behind each scent — their origins, characteristics, and the reasons they were chosen.

SILENT FLOWERS

Silent flowers: between the mysteries of Nature and the magic of perfumery.

CITRUS IN PARFUMERY

Ode to Citrus: Fresh and sparkling notes to use liberally in your fragrance creations!

SAFFRON, RED GOLD IN PERFUMERY

Saffron, a spice worth its weight in gold. The flower's pistils are highly sought after in perfumery for their captivating power.

WOODS IN PERFUMERY: A SIGNATURE SCENT

As mysterious as they are familiar, woods are base notes that lend depth and character to a fragrance.

THE WONDERS OF CACAO IN PERFUMERY: WHY IS IT SO BELOVED?

Intense, woody, and delectably gourmand, cacao—perfumery's brown gold—enchants, fascinates, and creates unforgettable memories.

A COCONUT SCENTED PERFUME

A middle and base note in perfumery, coconut plays a key role in many sensual creations.

WHERE TEA AND PERFUME MEET : CONSERVATOIRE DES HÉMISPHÈRES

Discover its universe and the most beautiful varieties of tea and its matching scented candle. An encounter between tea and perfume.

LILY OF THE VALLEY AND PERFUME

Did you know that lily of the valley does not actually produce its well-known spring fragrance? Perfumers can’t extract the smell from this "mute flower".

VANILLA, PERFUME AND BEWITCHMENT

Vanilla, an excellent, multi-faceted spice which enchants and seals the greatest perfumes with its gourmand and animalic notes.

LAVENDER, A PLANT WITH A THOUSAND FRAGRANT VIRTUES

Widely used in perfumery, this so-called "balance plant" captivates with its unique combination of soothing and stimulating properties.

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